What Is Carob Honey (Harnup Honey)? Characteristics, Color, Taste and How It Differs from Carob Molasses
Carob honey (harnup honey, from a regional Turkish name for carob) is a distinctive honey that honey bees produce from the nectar they collect from carob blossoms, which open in autumn; it comes from the flower, not the fruit. In this guide we explain, with sources, how carob honey is formed, how its botanical origin is determined by pollen analysis, its color, taste, physicochemical properties and quality criteria, and how it differs from carob molasses.
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